SUSTAINABLE SUSHI

BY CHEF JOANA – THE SOLAR BRANCO ECO ESTATE

Join chef Joana for a sushi dinner. Locally born Joana is considered the best sushi chef in the Azores. She will introduce you to the sushi on offer. She personally collects the fish as the boats come into the port of Rabo de Peixe. A vegetarian option is available. To order this you must let us know at the time of booking.

Private bookings only – Restaurant reservations coming soon.

You may (or may not) have heard of “omakase sushi”. In Japan, “omakase” simply means that the customer leaves the details to the chef. Popularized in the 90’s as a way for the “new rich” of Japan to enjoy sushi. “Omakese” became a unique Japanese solution to people who did not know what to order at a sushi restaurant without loosing face.

In today’s world, “omakese” has evolved to mean that the chef picks the fish and the dishes that you eat. Ensuring that you get the freshest sushi sourced only from the waters around the island of São Miguel in a sustainable way.

Private bookings only – Restaurant reservations coming soon.

We aim to reduce all our leftovers from the cooking to the plate. And thanks to our residents of Cluckingham Palace we get close to zero food waste. Chickens are amazing, they eat up all the scraps and food that would go to waste. In return we get the most amazing eggs each morning.

Terms and Conditions: Up to 7 days: Full refund. Up to 48 hours: 50% refund. Less than 48 hours: no refund available

THE SOLAR BRANCO ECO ESTATE – Livramento, Ponta Delgada, Sao Miguel

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Child policy: Strictly adults only. Guests visiting The Estate are not permitted to bring babies or children under 16

ENQUIRIES: +351 919 076 779

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